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Archive for the ‘Food & Dining’ Category

Schicano Auditorium—Duke Student Government will hold an emergency meeting to vote on whether or not it will pass a resolution that would give the president the authority to send a “strongly worded” e-mail to University administrators expressing disappointment over the new “directed choice” dining plan, DSG Executive Vice President Gerald Marrysen said. The resolution is [...]

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Faculty Commons—The annual Thanksgiving lunch buffet, to be held Wednesday from 11 a.m. to 2 p.m. at the Faculty Commons, will feature crocodile heads instead of turkey. “We wanted to promote eating locally,” Director of Dining Service Jacob Willeen said, “And you can’t get more local than genuine crocodile meat straight from the WaDuke golf [...]

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Dear Tommy of Tommy’s, I was shocked to learn that you will be adding a salad bar to your fair establishment. I frequent Tommy’s to shove my face full with greasy grubs and wash it all down with your refreshing suds. But Tommy’s is more than a feeding trough to me; it’s a man cave. [...]

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Great Hall—Duke Dining Services confirmed that pancakes are not being served at the Great Hall today. The Great Hall is only serving foods made from local farms today, and pancake ingredients are apparently not found in farms within a 150 mile radius of the University. “I don’t understand how this could happen,” junior Linda Fenda, [...]

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